Papaya - Wikipedia

The papaya (, is the plant species Carica papaya , one of the 21 accepted species in the genus of the family Caricaceae.

Raw papaya pulp contains 88% water, 11% carbohydrates , and negligible fat and protein (table). In a 100-g amount, papaya fruit provides 43 kilocalories and is a significant source of vitamin C (75% of the Daily Value , DV) and a moderate source of folate (10% DV), but otherwise has a low content of nutrients
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